River & Fort Menu (2025 Update)

Introducing the menu at River & Fort, a versatile establishment in Saint Augustine, FL, offering a range of options from steaks to seafood. With multiple seating areas including a rooftop bar, it caters to various preferences. Customer reviews rave about the bang shrimp and fried Pickle hushpuppies as must-try appetizers. The Ocean Platter and Rustic Chicken Thigh & Dumplings are highlighted as delicious main course options. Visitors also praise the ambience, diverse menu for different dietary needs, and excellent service. Enjoy the stunning views, specialty cocktails, and a full bar while savoring dishes like the tomahawk ribeye steak, cannonball shrimp, and crab claw bites. River & Fort is a definite bucket list destination for a memorable dining experience.

APPETIZERS

CALAMARI

Buttermilk-fried, hot peppers, arrabbiata sauce

$13.00

DEVILED EGGS

Caviar, pickled mustard seed, chive, caramelized bacon, blackberry, dandelion greens

$11.00

STICKY RIBS

Gochujang bbq, sesame, green onion, root slaw

$13.00

FRIED GREEN TOMATOES

Goat cheese, crispy bacon, pickled vegetables, sweet datil chili sauce

$12.00

CRAB CLAWS

White wine garlic cream sauce, bell peppers, tomatoes, toast

CHOPSTICK WINGS

Gochujang bbq, sesame, green onion, root slaw

$15.00

BROILED OYSTERS

Chorizo Rockefeller, rock salt

FRIED PICKLE HUSHPUPPIES

Commeal batter, datil pepper remoulade

$11.00

CANNON BALL SHRIMP

Bacon crumbs, chive, crispy rice noodles, cannon ball sauce

$14.00

BRIDGE OF LIONS FRENCH ONION SOUP

onions, classic broth, crostini, gruyere & provolone

$12.00

TOMATO BISQUE

$9.00

SOUP

SALADS

SHRIMP & AVOCADO SALAD

Kale & arugula mixed greens, green tomatoes, corn-pepper relish, avocado, corn bread muffin, tomato-bacon vinaigrette

$23.00

GARLIC CHICKEN CAESAR

Romaine, aged parmesan, heirloom grape tomatoes, parmesan crisp, tarragon green goddess caesar dressing

$18.00

STEAK SALAD

Hand-cut filet, lettuces, cucumbers, tomatoes, roasted red peppers, red onion, radish, egg, garlic parmesan dressing

$19.00

CUNA STREET WEDGE SALAD

Iceberg, bacon lardons, tomato, house bleu cheese dressing

$12.00

ROASTED BEET SALAD

Trio of beets, almond butter, arugula, goat cheese, green onion, sweet mint vinaigrette

$11.00

R&F HOUSE SALAD

Mixed greens, cucumber, tomato, carrot, smoked gouda, radish, champagne vinaigrette

$9.00

GRAND PLATTER

COCKTAIL SHRIMP

RAW OYSTERS

KING CRAB

FRUITS DE MER

BUTCHER

HAND-CUT FILET

Filet, tomato-bacon jam, herbed red potatoes, asparagus, sauce bordelaise

$42.00

RUSTIC CHICKEN THIGH & DUMPLINGS

Buttermilk fried, collard greens, pepper jelly, black garlic chicken veloute

$28.00

BRAISED SHORT RIB

Root vegetables, garlic-chive smashed potatoes, red wine demi-glace

$29.00

STUFFED NEW YORK STRIP

Herb boursin cheese, garlic shrimp, aged parmesan risotto, haricot verts, steak butter

$41.00

TOMAHAWK RIBEYE

Garlic-chive smashed potatoes, asparagus, peppercorn marsala sauce

SOUTHERN PORK CHOP

Smothered with red onion-apple compote, gouda mac & cheese, collard greens

$34.00

R&F HOUSE-GROUND BURGER

American, R&F sauce, L, T, O, P, hand-cut fries

$18.00

IMPOSSIBLE BURGER

American, R&F sauce, L, T, O, P, hand-cut fries

$18.00

FRENCH DIP

Prime rib, french bread, caramelized onions, provolone, au jus, hand-cut fries

$18.00

CHARRED MISO-GLAZED SALMON

Lemongrass butter, wasabi almonds, haricots verts, ginger rice

$28.00

LOBSTER PASTA

Kale-arugula, heirloom tomato, wine lobster sauce, parmesan

$42.00

TUNA

Togarashi, ginger rice, cucumber, crispy wontons, soy almonds, sweet soy reduction

$32.00

OCEAN PLATTER

Chef's fresh catch, shrimp, scallops, ginger rice, haricots vert, beurre blanc

$34.00

FRIED SHRIMP

lemon, new bay aioli, cocktail sauce

$28.00

FRIED SCALLOPS

Hand-cut fries, slaw, hushpuppies, lemon, new bay aioli, cocktail sauce

$31.00

GRILLED STUFFED / LOBSTER

Stuffed with shrimp & chorizo thermidor, gouda mac & cheese, asparagus, gremolata

SCALLOPS

Aged-parmesan risotto, roasted corn & fennel chow chow, asparagus, tomato herb coulis

$33.00

R&F CIOPINNO

Mussels, clams, chef's fresh catch, shrimp, garlic, tomato, herbs, onion, fennel, toast

$30.00

LOBSTER ROLL

Buttered bun, house fries

R&F FISH TACOS

Fresh catch, root vegetable slaw, corn & fennel chow chow, creme fraiche, salad misto

$17.00

MARKET

KID'S MENU

BUTTER PASTA

Butter, chef's pasta, cheese

$8.00

CHEESEBURGER SLIDERS

Hand-cut fries

$10.00

R&F CHICKEN FINGERS

Hand-cut fries

$10.00

GRILLED CHEESE

Hand-cut fries

$9.00

R&F FRIED SHRIMP

Hand-cut fries

$14.00

LOBSTER FLAT BREAD

Lobster, jalapeno, tomato, garlic cream, fontina, muenster, cheddar, arugula

$18.00

SMOKED SALMON FLAT BREAD

Creme fraiche, red onion, Fresno peppers, capers, dill, hot chili oil

$17.00

RUSTIC NEAPOLITAN PIZZA

Tomato sauce, basil, mozzarella

$15.00

FILET & CARMELIZED ONION NEAPOLITAN PIZZA

Forest mushrooms, bleu crumble, marsala demi, balsamic glaze

$19.00

BROILED OYSTERS

Chorizo Rockefeller

WOOD-CHARRED WINGS

Gochujang bbq, sesame, green onion, root slaw

$15.00

ROOFTOP MENU

DESSERT MENU

POP TART

Guava jam, guava icing

$10.00

CHOCOLATE POTS DE CREME

Sinfully decadent chocolate torte, graham cracker crumb, chocolate custard

$10.00

KEY LIME CREME BRULEE

Velvet custard, Florida key lime, candied crust

$10.00

APPLE PIE GALETTE

Caramelized apples, ice cream, caramel whipped cream, candied pecans

$10.00

R&F DONUTS

Espresso vanilla anglaise

$10.00